Flavour is a fortnightly show dedicated to food and drink produced and enjoyed in and around Cambridge.
In this edition of Flavour:
- We mark ‘Love Your Local Market’ fortnight with a little look back to some of the market traders we’ve interviewed over the last year. There’s something old, something new. Something bartered, nothing askew!
- Alan interviews Andrew Taylor of ‘Taylor Made Foods’, and:
- We bring fresh news of the goings on at Transition Cambridge Food Group.
Expect music, discourse, discord, concord and accord… and much love to food and the wireless. Presented live in stereophonic sound!
That’s Flavour on Cambridge 105, 12-1pm on Saturdays. Tasteful radio!
If you’d like to e-mail us your news, questions or comments then feel free to send a message to: firstname.lastname@example.org
Direct links to Previous Flavour podcasts:
- 23rd June 2012: Featuring interviews with Peter Voshol of the ‘Loaf for Life’ bakery and a collection of traders from this year’s Town & Country fair including ‘Scarlett & Mustard’ and ‘Jacc’s Gourmet Coffee’.
- 9th June 2012: Interviews with Lauren Hodges of the newly re-opened pub ‘The Mill’, Simon Fraser of Hot Numbers cafe, some ideas about wild food and reviews of Cotto and The Cambridge Chop House.
- 26th May 2012: An restaurant review of Fitzbillies, we attend the first Platelickers secret supper club, Rob Birch discusses the state of independence of Mill Road, and we drop in on Cambake; a new group dedicated to the traditionally made loaf.
- 12th May 2012: The greatest pies and waffles feature in this edition, both available at the Cambridge Sunday Market courtesy of Claire Barker at the Brownsfield Farm stall, and Bernard Willermans of the Belgian Waffle stall. Also, we’ve an interview with dietician Helen Davies, and Luke Webster discusses the science of wine tasting
- 28th April 2012: We meet local food blogger Ivana Gresham, visit ‘Books for Cooks’ in Notting Hill, and hear about Mill Road’s ‘Milly Card’ scheme. Also featuring Luke Webster on the science of wine tasting, and an interview at newly opened ‘Las Iguanas’ on quayside
- 14th April 2012: All about ‘the local food challenge’ organised by Cambridge Carbon Footprint. Interviews with local food blogger Jo Kruczynska and ‘The Cheese & Pie man’ at Cambridge market, and ‘Clueless in the Kitchen’ concocts a cherry & almond pie.
- 31st March 2012: A chat with Chris Myers of ‘Cam Cattle’, Simon Steele of ‘Wild Country Organics’, and ‘Clueless in the Kitchen’ crafts a beef & onion pie with cheese pastry, followed by a honey & gingerbread pudding.
- 17th March 2012: We visit Sticky Beaks cafe, attend a pie & mash evening at Urban Larder, chat with Colin Joyce the market co-ordinator from Cambridge City Council, and ‘Clueless in the Kitchen’ celebrates St. David’s day a month late by making a leek pie followed by a honey & gingerbread pudding.
- 3rd March 2012: Interviews with Noel Young Wines, cafe Nord, Italian restaurant La Margherita, a feature on the Wild Country Organics stall at the Sunday Market and news from ‘Fairtrade Fortnight’.
- 18th February 2012: We interview Simon Steele from the Sunday Market Vegetable stall, Balzano’s the Italian delicatessen, Richard Naisby co-founder of The Milton Brewery and Amanda Taylor of the Cambridge City Council and 105′s own Tom Taylor from the ‘Stagger’ & ‘From the Terraces’ programmes.
- 4th February 2012: Featuring interviews with Rosie Hogg of ‘Books for Cooks’, Joeseph Kennedy of The Blackbar Brewery, The Gog Magog Hills Farmshop and attend the annual ‘Seedy Sunday’ event in Trumpington.
- 21st January 2012: With Alison Benjamin on her book ‘A World without Bees’, Caroline Child co-owner of Norfolk Street Delicatessen, Polly Plouviez of Urban Larder and Roger Frost advises on breadmakers.
- 7th January 2012: A retrospective of clips from 2011.